![]() ![]() Excited about creating a warm family atmosphere for staff while maintaining high standards (& has had prior success managing to these goals).Interest in living in a remote lodging environment.Strong culinary training (formal or informal).The ideal individuals have significant line cooking experience, culinary training (formal or informal), are excited to support a great staff environment in a professional yet "down-home" way, and embrace working in a rustic environment in a relationship-oriented business. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training. Rush Creek & Evergreen Lodge provide equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. Both lodges are a coveted venue for weddings, reunions and small group events. Given our location, most of our 800+ guests eat with us in our relaxed mountain environment each night, in addition to 50-100 locals. We welcome seasonal or career-oriented applicants.Īll positions work with our talented Executive Chef and Sous Chefs to deliver outstanding, freshly prepared cuisine for our three meal a day food operations, which serve our sit-down restaurant, outdoor dining area and tavern, as well as catered events.Įvergreen & Rush Creek Lodge prides themselves in serving fresh, healthful food that far exceeds expectations given our remote setting. We look for warm, friendly people with healthy, active lifestyles, high standards and high integrity, who have been top performers in their previous roles. the price is also more reasonable.We currently have openings for Line Cooks to complete our exceptional food & beverage team at the Evergreen Lodge at Yosemite and Rush Creek Lodge at Yosemite. The extra driving time is worth it for the comforts that the hotel offer. TIP: they have FREE s'mores from 7-9!! Overall, all of my family agreed that despite it being outside the Yosemite Valley, we would definitely choose Rush Creek again even if we can go back in time. I think they also offer grilled foods from 7 by the pool. In addition, It’s really convenient that they have onsite restaurant especially when you’re tired from hiking and just want to eat and go to bed. ![]() Hotel: has tons of outdoor activities (cornhole, horshoes, kids’ zipline, 24/7 pool, etc) and activities organized by the hotel itself (painting, stargazing, etc) which are posted at the reception. They also have free ice according to the map. ![]() TIP: I think best Villa are from 1-3 or 7. we were the last villa and we are by the sunset deck so I think we have the best view of the sunset from our room. Has electric kettle, shampoo, conditioner, towels, soap, and lotion. Room: It does NOT have a microwave BUT there is a common microwave that’s available for everyone and is in the map. Tip: if going on a weekend, I suggest getting to the entrance early, before 7am, otherwise there would be a long line. Location: it is right outside the entrance to Yosemite (~3 mins drive). ![]()
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